Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits. Free Crock Pot Recipes From Kraft® Foods. Find & Share Your Favorite Dishes Now! How to Make Crock Pot Chicken Pot Pie.

To serve scoop chicken pot pie into bowls and top with baked biscuits. Instant Pot Bacon Cheddar Chicken Pot Pie-chicken, potatoes, veggies, cheese and bacon served with a creamy sauce over biscuits. An easy way to make chicken pot pie with a fun bacon cheddar twist! You can have Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits

1. You need 1 of large pack chicken thighs (bone in, skinless).
2. You need 4 of red potatoes, cut into quarters.
3. You need 1 cup of baby carrots.
4. You need 1 of onion, sliced.
5. It's 6 cloves of garlic, minced.
6. Prepare 1/8 teaspoon of black pepper.
7. You need 1 tablespoon of Herbs de Provence.
8. Prepare 1 jar of chicken gravy(I’m using a powered gravy today).
9. You need 2 1/4 cups of Bisquick mix.
10. Prepare 2/3 cup of milk.
11. It's 1/2 cup of shredded cheddar cheese.
12. It's 1 tablespoon of parsley flakes.

You can also make this recipe in the slow cooker. SLOW COOKER chicken pot pie instructions in the recipe card below You can make crock pot chicken pot pie bisquick by making your own biscuits from a biquick mix. Also, if you love creamy chicken pot pie, you can mix in heavy cream instead of the milk. I would not add it in the crock pot until the last hour of the cook time.

Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits instructions

1. Rinse and pat dry your chicken thighs, then place into crockpot.......
2. Add into crockpot: red potatoes,baby carrots,onion, garlic,black pepper Herbs de Provence and chicken gravy..........
3. Cover and cook on Low for 6 hours......
4. Meanwhile in a bowl combine Bisquick mix, milk, cheddar cheese and parsley flakes, place bowl in fridge until chicken is done.......
5. After chicken thighs have cooked drop Bisquick mixture on top of chicken with a large spoon........
6. Cover and cook for 1 hour or until biscuits are cooked thru........
7. Serve and enjoy 😉 !!!!.

Brush tops of the biscuits with the beaten egg and top with cheddar cheese. Slow cooker comfort food at it's finest! Creamy cheese sauce, juicy chicken topped with soft biscuits, all done in the slow cooker! This crock pot dish will be one in your regular rotation - it's so easy, using ingredients right from your pantry! This easy chicken pot pie recipe that's made in the slow cooker has the same characteristics of traditional pot pie—creamy, comforting and hearty—but is even easier to make.