Egg rolls. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork. Learn how to make egg rolls right at home!

Place egg rolls into heated oil and fry, turning occasionally, until golden brown. Remove from oil and drain on paper towels or rack. Put on serving plate and top with sesame seeds if desired. You can cook Egg rolls using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egg rolls

1. It's 2 cup of cabbage (red and green).
2. You need 1 1/2 cup of shredded carrot.
3. It's 1 cup of protein (your choice) i use chicken or pork.
4. It's 1 each of egg.
5. Prepare 2 tsp of salt.
6. Prepare 2 cup of all-purpose flour.
7. You need 1/2 cup of water. may need a little more or less..

These egg rolls can be assembled up to a day in advance and fried just before you plan to serve With these homemade egg rolls, now I can skip the restaurant and enjoy my favorite appetizer at. See more ideas about Egg rolls, Egg roll recipes, Cooking recipes. Bacon Egg and Cheese Egg Rolls are going to become your favorite hand-held breakfast treat! Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.

Egg rolls step by step

1. Combine flour and salt. Make hole in middle then add egg..
2. Mix well then slowly add water to make dough..
3. Cover and let sit for 20 min..
4. Make small balls with dough and roll out very thin..
5. Add shredded cabbage, carrots and protein in middle and roll..
6. Deep fry for a couple minutes till golden brown..

Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls. Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Egg rolls are often store-bought or ordered at Chinese restaurants, but making this crispy appetizer at home is easy! These vegetarian finger foods are filled with mushrooms, carrots, cabbage. Egg rolls are a quintessential Chinese takeout appetizer.