Cheeseburger Egg Rolls. Remove the egg rolls with a tongs, and drain on paper towels. Here's how to roll an egg roll. You find egg roll wrappers in the produce section usually.

To wrap egg rolls, brush water around all four sides of a wrapper to act as the glue. Fold two corners into the center and then wrap the other corner to the next, creating a long skinny roll. Place finished rolls onto a sheet pan with a wire rack arranged above sheet pan. You can have Cheeseburger Egg Rolls using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheeseburger Egg Rolls

1. You need 1 of bacon.
2. You need of Contents.
3. It's 1 of egg roll wrappers.
4. You need 1 of ground beef.
5. It's 1 of onion.
6. It's 1 of cheese.
7. It's of Dipping Sauces.
8. You need 1 of ketchup.
9. It's 1 of mustard.
10. You need 1 of or honey mustard.

To roll the egg rolls: place egg roll wrapper on a diamond. Gently and carefully, fold the corner that's closest to you over the cheeseburger mixture, and tuck under the filling. To roll the egg rolls: place egg roll wrapper on a diamond. Gently and carefully, fold the corner that's closest to you over the cheeseburger mixture, and tuck under the filling.

Cheeseburger Egg Rolls step by step

1. Brown ground beef and onions (add bacon if desired).
2. Remove from heat.
3. Mix in Cheese.
4. Wrap in egg roll wrappers.
5. Fry till golden brown.

Similar to the cheeseburger pods, the cheeseburger spring rolls from the spring roll wagon in Adventureland at Magic Kingdom Park — which is a bit of an insider secret in. Place egg roll wrappers on a work surface with a point towards you. Fold point closest to you over mixture, tucking in tightly. Brush all exposed sides of wrappers with egg mixture. Lay each egg roll wrapper out with a corner pointing towards you.