Creamy Shrimp Pasta. This Creamy Shrimp Pasta reminds me of my favorite dish at Olive Garden. The creamy Alfredo sauce generously coats the juicy shrimp and noodles. Your family will be humming with every bite.

Quick and easy lunch or dinner recipe that's delicious and appetizing. Creamy Shrimp Pasta - easy one pot shrimp pasta recipe made with spaghetti in a lemon garlic butter and cream sauce. If you love this creamy garlic shrimp pasta recipe, you'll want to explore some more. You can cook Creamy Shrimp Pasta using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Creamy Shrimp Pasta

1. Prepare grams of 450g ideal spaghetti pasta,undercooked.
2. Prepare 500 grams of shrimp.
3. You need 1 can of or 154 ml,evaporated milk.
4. Prepare 1/2 cup of mushroom,chopped,sliced.
5. You need 400 grams of del monte carbonara sauce.
6. You need 1/3 cup of cream of mushroom.
7. You need 1/2 cup of parsley,chopped.
8. You need 3 clove of garlic,minced.
9. It's 1 medium of onion, chopped.
10. You need 1 tbsp of olive oil.
11. Prepare 1 stick of celery,chopped.
12. You need 1/2 cup of grated pecorino romano cheese.
13. It's 1 of grated parmesan cheese.

Betty's certainly not out of fish and seafood recipes, or for that matter, noodle recipes. This shrimp pasta features creamy Mozzarella sauce, sun-dried tomatoes, basil, and red pepper flakes. The sauce and pasta cooks at the same time for minimum effort. Juicy, plump shrimp (or prawns as we call them in South Africa) in a creamy lemon garlic sauce is always a good idea.

Creamy Shrimp Pasta step by step

1. Undercook your pasta by a minute and drain..
2. Devein the shrimp by peeling the shell from it. Use a paring knife to make a shallow slit along the back from the head end to the tail end. Look for the black sand vein that runs along the center of the back. If the vein is there, use the tip of the knife to carefully remove and discard it, as shown. Rinse the shrimp under cold running water..
3. Heat olive oil in large skillet,saute onions and garlic..
4. Add shrimp and mushroom,Saute 2 minutes, then add milk,cream of mushroom and carbonara sauce.Bring to a boil, then reduce heat and simmer for 3-5 minutes, stirring frequently..
5. Add pecorino romano cheese,celery/ parsley and pasta..
6. 6. Toss the pasta inside the sauce pan and cook until your pasta has the desirable texture..
7. 7. Serve with parmesan cheese..

Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food. Creamy Shrimp Fettuccine Pasta - For a quick and delicious weeknight dinner, whip up this shrimp fettuccine coated in a light and creamy sauce prepared with spinach and cherry tomatoes! This Creamy Cajun Shrimp Pasta recipe is made with tender shrimp, colorful veggies, and the most delicious zesty alfredo sauce. Feel free to make yours with shrimp, chicken, sausage. It appears that shrimp and pasta recipes are very appealing to my readers.