Garlic Shrimp with Broccoli and Pasta. Angel-hair pasta is tossed with plump garlic shrimp and broccoli in a delicious creamy sauce that's easy to make. It's great for a weeknight, and elegant enough for company. Add the cooked pasta and half the reserved pasta cooking water to the pan of cooked shrimp and broccoli.

Garlic Butter Shrimp Pasta - An easy peasy pasta dish that's simple, flavorful and incredibly hearty. All you have to do is boil up some pasta and saute your shrimp in a pool of garlic-butter-herb I made a couple of adjustments - used broccoli instead of arugula; seasoned the shrimp with adobo. How to make shrimp and broccoli pasta. You can cook Garlic Shrimp with Broccoli and Pasta using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Garlic Shrimp with Broccoli and Pasta

1. It's 1 of (12 oz) package angel hair pasta.
2. It's 2 1/2 tbsp of butter, divided.
3. It's 1 1/2 tbsp of all-purpose flour.
4. Prepare 1 1/2 cup of milk.
5. It's 1/2 cup of heavy cream.
6. Prepare 1 1/2 tbsp of pesto.
7. Prepare 1 1/2 tbsp of chopped fresh parsley.
8. Prepare 2 tbsp of grated parmesan cheese.
9. It's 3 of garlic cloves, minced.
10. You need 2 tbsp of salt, divided.
11. Prepare 1/2 tsp of ground white pepper.
12. Prepare 1 dash of worcestershire sauce.
13. Prepare 1 dash of hot sauce.
14. Prepare 8 oz of package frozen broccoli florets, thawed.
15. Prepare 1 lb of jumbo shrimp, peeled and deveined.
16. Prepare 3 clove of garlic, minced.

Take the broccoli out and add the cream cheese, garlic, and Italian seasoning to the pan; Add the shrimp and broccoli back, let everything heat through, and then drain the pasta and toss it with the sauce. Add wine to the pot and deglaze by using a wooden spoon to scrape the brown bits from the bottom of the pot. I needed more broccoli and she wanted more shrimp! Cook's Note: Use pasta water if the pasta was made fresh.

Garlic Shrimp with Broccoli and Pasta instructions

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain..
2. Melt 1 & a half tablespoons butter in a medium saucepan over medium heat. Stir in flour and cook for 2 minutes. Slowly stir in milk and cream. Simmer, stirring constantly, until thickened. Mix in pesto, parsley, 3 clothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, wars chester shireclothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, Worcestershire sauce and hot sauce. Reduce heat to low and allow to simmer..
3. Meanwhile, place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain..
4. Melt 1 tablespoon butter in a large skillet. Saute shrimp, remaining 3 cloves minced garlic, & 1 teaspoon salt for 5 minutes, or until shrimp are pink..
5. In a large bowl, toss pasta, shrimp and broccoli. Pour sauce over and serve..

Add in the pasta and toss to coat with the oil. Top with Parmesan cheese for serving. Serve it with polenta, rice, pasta, or quinoa for a quick, delicious meal. This is one of those recipes that is great even when cooking from your pantry since it can be made with frozen shrimp and frozen. Add a little lemon to your garlic butter for a tasty buttered shrimp dish that the whole family will love.