Egg rolls. Check Out Best Egg Rolls On eBay. Fill Your Cart With Color Today! Lay out one egg roll skin with a corner pointed toward you.

This egg roll recipe is truly a family favorite. My husband, Doug, makes them often for family meals and my sister serves them every Tuesday night at the restaurant she owns. Homemade egg roll wrappers can be a real treat for the self-sufficient cook! You can have Egg rolls using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Egg rolls

1. It's 2 cups of flour.
2. Prepare 6 of boiled eggs.
3. It's 2 tbs of butter.
4. Prepare 4 tbs of sugar.
5. You need 1/2 tsp of salt.
6. Prepare 1 tsp of baking powder.
7. Prepare of Nutmeg.
8. Prepare of Water as required,.
9. Prepare of Oil for frying.

Getting the wok to the correct temperature may be a challenge. Combine all the filling ingredients in a large bowl, and combine all the sauce ingredients in a small bowl. Add turkey and cook and crumble until cooked through. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants.

Egg rolls step by step

1. In a bowl sieve the flour,add sugar,salt,baking powder,butter, nutmeg,and water,mix to get a firm dough.
2. Peel your eggs and keep aside.
3. Scoop and make 6 round dough.
4. Flatten the dough and place your egg,then roll gently and make a ball.
5. Keep aside for 7 to 10 minutes for the baking powder to rise.
6. Heat oil and fry on low heat until golden brown.
7. Very delicious for breakfast.

An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. The dish is served warm, and is usually eaten with the fingers, dipped in duck sauce, soy sauce, plum sauce, or hot mustard, often from a. Fold bottom point up over filling and roll once. Fold in right and left points. Brush beaten egg on top point.