Paratha Egg Roll. Egg Rolls, or Egg Warps made with Indian Paratha. In some places it also called Anda Paratha. An ideal Recipe that you can make for breakfast, brunch.

Roll it to a round even layer. Egg paratha or egg roll is an easy, quick breakfast. While growing up, I used to call it as egg roll, and amma used to packet it for lunch, she used to add chicken bits and cheese sometimes. You can have Paratha Egg Roll using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Paratha Egg Roll

1. It's 3 of egss.
2. You need 1 cup of Mixed peppers.
3. Prepare 1/4 cup of chopped cabbage.
4. It's Half of onion.
5. You need 1 of green chilli.
6. You need handfuls of Fresh coriander.
7. You need to taste of Salt.
8. It's Pinch of turmeric & chilli powder.
9. Prepare 1 tbsp of cooking oil.
10. It's 2 cups of Any flour to make Paratha (flatbread).

Quick and yummy Chicken egg paratha roll recipe for you. Make it, share it and enjoy it #HappyCookingToyou. The egg paratha turns out to be super soft and delicious! Special Egg Paratha, Stuffed Egg Paratha, Paratha Egg Roll.

Paratha Egg Roll instructions

1. Cut all the peppers and cabbage. Take a bowl and pour all the peppers. Add onion, chilli, coriander, eggs, turmeric & chilli powder..
2. Mix them well and at the end add the cabbage. Then in a frying pan pour oil. Fry the eggs..
3. Now make the dough to make Paratha. I have given recipe how to make dough in my previous recipe..
4. Add butter or ghee to fry Paratha. Now cut the egg in half and put it on the Paratha. Roll them nicely. Then cut to make half. Or adults can have the full one Paratha. It’s really good for kids. Specially when they don’t want to eat vegetables..

Divide dough into equal portions and roll into balls. Kolkata Egg Roll is one of the most loved Kolkata street foods. Delicious flaky flat bread, covered When you are ready to prepare the egg roll, just thaw the frozen paratha. Prepare the filling and fry it. Quick and yummy Chicken egg paratha roll recipe for you.