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Easiest Way to Make Appetizing Eggplant parmesan II

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Eggplant parmesan II. Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses. Classic for a reason, Italian baked Eggplant Parmesan is comfort food at its best.

Eggplant parmesan II As an Amazon Associate I earn from qualifying purchases. Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried. The slices are layered with spaghetti sauce, mozzarella and Parmesan cheeses. You can cook Eggplant parmesan II using 18 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Eggplant parmesan II

  1. It's of ◆◆◆◆◆◆◆ Eggplant ◆◆◆◆◆◆◆◆.
  2. It's 1 of large eggplant.
  3. Prepare 1/2 teaspoon of salt.
  4. Prepare of ◆◆◆◆◆◆◆◆◆◆◆◆ Sauce ◆◆◆◆◆◆◆◆◆◆.
  5. You need 1/4 cup of chopped parsley.
  6. It's 28 ounces of tomato sauce.
  7. Prepare 1/2 teaspoon of basil.
  8. Prepare 1/2 teaspoon of whole leaf oregano.
  9. Prepare 1/2 teaspoon of salt.
  10. Prepare 1/3 cup of sugar.
  11. Prepare 1 teaspoon of granulated garlic powder.
  12. It's 1/2 teaspoon of ground black pepper.
  13. You need 2/3 cup of parmesan cheese.
  14. You need of ◆◆◆◆◆◆◆◆◆◆◆ Topping ◆◆◆◆◆◆◆◆◆◆◆.
  15. You need 1 cup of mozzarella cheese, shredded, more if you like.
  16. You need 2/3 cup of parmesan cheese grated.
  17. It's of ◆◆◆◆◆◆◆ Frying oil ◆◆◆◆◆◆◆◆◆◆.
  18. It's as needed of extra virgin olive oil.

Dip eggplant slices in egg, then in bread crumbs. This baked eggplant parmesan recipe will become one of your family favorites! Your eggplant Parmesan will have more flavor if you get a nice chunk of Parmigiano Reggiano (or even pecorino. Eggplant slices are dipped in egg and bread crumbs and then baked, instead of fried.

Eggplant parmesan II instructions

  1. Preheat oven 400° Fahrenheit.
  2. Peel and thinly slice the eggplant.
  3. Fry in the oil in batches till done.
  4. Move to a paper towel to absorb excessive oil, season each piece with salt. Line the bottom of a baking pan.
  5. Cook the sauce add tomato sauce, garlic, basil, parsley, oregano, sugar, parmesan cheese, salt and pepper. Simmer 15 minutes stirring occasionally..
  6. Pour the sauce over the eggplant. Add cheese toppings bake 20-25 minutes.
  7. Let sit 5 minutes. Serve hope you enjoy!.

Eggplant Parmigiana II ingredients, recipe directions, nutritional information and rating. Try these easy eggplant parmesan recipes for a weeknight dinner, a special occasion, or any time you Try one of these eggplant parmesan recipes, and some twists on the classic, for dinner tonight. This easy eggplant parmesan recipe is not only delicious, but also healthy. Make baked eggplant parmesan instead of lasagna to skip the unnecessary carbs and still enjoy all the cheesy goodness. One bite of Eggplant Parmesan and you'll be sold.


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