Keto Crockpot Eggplant Parmesan. "I though maybe it was a fluke at first. If you need something to work like me, you won't be let down!!" Can I fry the eggplant and finish in the slow cooker? If you have the time you can cook the eggplant by frying or in your Air Fryer.

Add crushed garlic and simmer for another minute. Add crushed garlic and simmer for another minute. Eggplant (Brinjal) Parmesan is a delicious recipe created by Devialini, one of my readers. You can have Keto Crockpot Eggplant Parmesan using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Keto Crockpot Eggplant Parmesan

1. Prepare 1 of small onion.
2. Prepare 1 of whole fresh, Baked Eggplant (1 Whole - Medium).
3. Prepare 2 of medium, Organic Zucchini, Fresh.
4. You need 2 of tbsp, Tomato Paste - Canned.
5. You need 24 of oz., Crushed organic tomatoes.
6. Prepare 1 of tsp, Organic Vegetable Base.
7. You need 1 of tbsp, Organic Olive Oil.
8. Prepare 1 of tsp, Crushed Garlic.
9. Prepare 8 of oz., Fresh Mozzarella.
10. It's 8 of oz., Ricotta Cheese.
11. It's 8 of oz, Pecorino Romano.
12. Prepare 8 of oz, Parmesan Cheese.
13. You need 1 cup of filtered water.
14. Prepare 1/2 tsp of salt.
15. You need 1/4 tsp of freshly ground pepper.
16. You need 1/4 tsp of red pepper flakes (optional).
17. You need 2 dashes of ground nutmeg.

I tweaked the recipe a little by adding some cream to the beaten egg and dried Italian herbs to the Parmesan coating. Eggplant Parmesan makes a great snack or side dish. If you follow a vegetarian keto diet, you can make it into a. Follow the instructions except layer the eggplant lasagna ingredients in the slow cooker.

Keto Crockpot Eggplant Parmesan step by step

1. Add olive oil and onion to bottom of crock pot and simmer on low until onion is translucent approximately 10 minutes..
2. Add crushed garlic and simmer for another minute.
3. Add sliced eggplant and zucchini, stir and simmer for an additional 10-15 minutes..
4. Add the remaining ingredients and let simmer on medium for 6 hours.
5. Add a large serving spoon to a heat resistant bowl, sprinkle some parmesan and grated mozzarella cheese on top and broil for about 5 minutes..

An easy recipe for keto eggplant Parmesan made with almond flour. This flavorful dish is baked in your oven. If you like eggplant, I am certain that you will consider this recipe a delicacy. Tender, flavorful eggplant slices coated in a crunchy coating, smothered in marinara sauce and cheese and baked until the cheese is melted. It is not suitable for freezing, as the eggplant becomes quite watery.