Naan khatai❤❤🥰🥰. Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی‎) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and "Khatai" from a Dari Persian word meaning Biscuit. Khalifa ki badaam wali naan khatai agai hai.! ❤️❤️❤️.

Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! How to make khasta Nan Khatai Recipe. Find naan khatai stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can have Naan khatai❤❤🥰🥰 using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Naan khatai❤❤🥰🥰

1. You need 1/2 cup of besan.
2. Prepare 1 1/2 cup of all-purpose flour.
3. You need 1 cup of powdered sugar.
4. Prepare 4 tbsp of semolina.
5. Prepare 1 cup of ghee.
6. It's 1 1/2 tsp of baking powder.
7. It's 1/2 tsp of baking soda.
8. It's 1 tsp of cardamom.
9. Prepare 1 tbsp of yoghurt.
10. You need 1 of egg.

Thousands of new, high-quality pictures added every day. Lahori Naan Khatai is very famous in desi people. Lahori Nan Khatai recipe is a sweet recipe is liked by many houses situated around the Asian subcontinent. Not only children, but young adults and elders love to eat this sweet dish called Nan Khatai recipe as well.

Naan khatai❤❤🥰🥰 step by step

1. Add sugar and ghee in a large bowl and beat well.
2. This will make the ghee and sugar creamy.
3. Next,in a large bowl sift together gram flour,all-purpose flour,baking soda and baking powder.Once done keep aside.
4. Next,add yoghurt in the bowl with ghee and sugar mixture.Using a spatula,mix well.
5. Then in the bowl of flour mixture,add this curd mixture along cardamom powder and semolina.Just mix it..
6. When the dough is done,squeeze out a little portion of it and roll it into your hand.Then press it to flatten a little.Brush the cookies from middle with egg to give it a good look..
7. When you are done with making naan khatai,you will need to bake them.Place the tray in a preheated oven and bake for 20/30minutes at 180° until golden brown in colour..
8. Once done,let them cool on wire racks and serve warm.

A complete compilation of the classic Nan khatai and three more variations with some fusion of our own. With oven and without oven methods included. Nan Khatai Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Nan Khatai at home Nan khatai biscuit recipe is one of the beloved baked confectionaries of the Indian subcontinent and is Kulcha is a type of bread which looks very similar to the naan bread. Naan Khatai - Cookies, Biscuits Naan Khatai - Sweet delicate biscuits, that are a favourite in all Pakistani bakeries, with a rich buttery flavour, these, Chef Maeda demonstrates and gives you a step-to-step guide in how you can make these naan khatai's with ease.