Spicy Peanut Flank Steak. Soy + Sweet + Spice = one stand-out flank steak marinade. Fish and soy sauces marry with Thai chile and brown sugar to bring out the signature flavors of Thailand. Drive it home with a spicy peanut sauce on top.

Add remaining marinade; turn to coat well. Mexican Pork Tenderloin with Smoky, Spicy Peach Salsa. Middle Eastern Lamb Meatballs with Cilantro Yogurt Sauce. You can have Spicy Peanut Flank Steak using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy Peanut Flank Steak

1. It's 1 of Flank steak.
2. It's 1 of Seasonings.
3. It's 1 of butter.
4. Prepare of Spicy Peanut Sauce.
5. Prepare 1 of Spicy garlic paste.
6. Prepare 1 of Peanut sauce.
7. Prepare 1 of Chilli seeds.

Flank Steak with Hot Peanut Sauce. Remove steak from bag, discarding marinade. Heat a large nonstick skillet over medium-high heat. Indonesian-style spicy peanut sauce on a cooked-to-perfection flank steak will make a hit with family or guests.

Spicy Peanut Flank Steak step by step

1. Heat butter in saucepan and add steak.
2. Sears steak till desired color is reached on the inside.
3. Meanwhile mix together in a bowl the ingredients of the spicy peanut sauce.
4. Top steak with sauce and enjoy.

Place flank steak in marinade; turn several times to coat. Cover tightly and refrigerate until ready to cook. If desired, prepare Flat Bread and Fresh Apple Relish. This spicy flank steak is full of flavor and texture. Add Ranch dressing for dipping! great mix of spices. i couldn't find flank steak so we used loin bottom.still great. i added a touch of rice wine vinegar to marinate better. i also doubled the spices because we love it spicy. and since our broiler.