Butter Naan without Yeast and Tandoor.
You can have Butter Naan without Yeast and Tandoor using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Butter Naan without Yeast and Tandoor
- You need 2 cups of maida / all-purpose flour.
- Prepare 1/4 tsp of Baking Soda.
- Prepare 1 tsp of Baking Powder.
- It's To taste of Salt.
- You need 2 tsp of Sugar.
- You need 4 tsp of Oil.
- Prepare 1/4 cup of Curd.
- Prepare of Warm water-as required.
- It's of Butter-as needed.
- It's 3 tsp of Coriander leaves chopped.
- You need 2 tsp of Black Sesame Seeds.
Butter Naan without Yeast and Tandoor step by step
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Take a bowl add maida, baking soda, baking powder, salt, sugar, 2 tsp oil and curd. Mix well..
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Add warm water gradually to it and knead to a soft and smooth dough..
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Apply 2 tsp oil on the dough. Cover with a lid and rest for 3 hours..
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Make small size balls out of it. Roll it out into oval shape by dusting some flour on it. Wet it with little water on one side..
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Place it on hot tawa, wet side down. Keep in medium flame..
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Once you see bubbles on it, turn the tawa and show the flame to the other side of naan. When it's light brown colour take it off..
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Serve by topping with some butter. Garnish with coriander leaves and sesame seeds..
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Have it with paneer butter masala or chicken gravy or butter chicken or matar paneer..
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For Paneer Butter Masala, click on the link👉 https://cookpad.com/in/recipes/13378230-paneer-butter-masala-%F0%9F%A7%88%F0%9F%A5%98?invite_token=xUhCSyk2L67dr6TJqvcxuLQ7&shared_at=1596949354.