Baked Chimichangas. These Baked Chicken Chimichangas are a healthier twist on the classic chimichanga. You won't even miss these being fried in this oven-fried version! Learn how to make Baked Chicken Chimichangas.

To Plate: Lettuce on the bottom, then chimichanga, then gravy, then guac and sour cream and salsa, then remaining condimednts. Need a dinner recipe for a delicious Baked Chimichanga? This Chimichanga Recipe is so easy. You can have Baked Chimichangas using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baked Chimichangas

1. You need 1 lb of lean ground beef.
2. You need 1 small of onion, chopped.
3. It's 1 clove of garlic.
4. It's 1 can of tomatoes with green chilies.
5. You need 1 tbsp of vinegar.
6. You need 1 tsp of chili powder.
7. You need 1/2 tsp of salt.
8. It's 1/4 tsp of ground cinnamon.
9. It's pinch of ground cloves.
10. Prepare pinch of oregano.
11. You need pinch of ground cumin.
12. You need 8 each of flour tortillas.

Tortillas are filled with a tasty chicken, rice, and cheese mixture and baked until golden brown and crispy. All Reviews for Baked Chicken and Rice Chimichangas. Chimichangas, deep-fried burritos popular in Tex-Mex cuisine, are seriously delicious These lighter chicken, green chile, and pepper Jack cheese Chimichangas are a much healthier twist on the classic. Baked chicken chimichangas are easy and healthier to make at home.

Baked Chimichangas instructions

1. Brown your ground beef and drain any excess grease. Add all ingredients but tortillas and simmer about 10 minutes..
2. Place a couple heaping spoonfuls of this filling in the middle of each tortillas and roll burrito style..
3. Place on a well sprayed cookie sheet about a half inch apart and then spray the tops of each. Bake in a 375°F oven about 25 to 30 minutes..

You are going to love this recipe. The slow cooker Mexican chicken is TO DIE FOR! I love frying chimichangas but they are also great when they are baked in the oven. If you have never made chimichangas before, they are not very difficult to prepare. Baked instead of fried, these chimichangas stuffed with a cheesy chicken filling will be your Now you can enjoy restaurant-style Baked Chicken Chimichangas with Green Sauce at home.