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How to Cook Yummy Creamy Burrito Casserole

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Creamy Burrito Casserole. Mix soup and sour cream in a separate bowl. Creamy burrito casserole is a great approved recipe that when used correctly can help you lose weight. Learn the cooking procedure of creamy Burrito Casserole.

Creamy Burrito Casserole Here you can learn how to make this casserole. What do you want to eat this evening? What do you think about Creamy Burrito? You can have Creamy Burrito Casserole using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Creamy Burrito Casserole

  1. Prepare 1 1/2 lb of ground beef.
  2. Prepare 1/2 of medium yellow onion chopped.
  3. Prepare 1 1/2 packages of burrito seasoning.
  4. Prepare 6 of large flour tortillas.
  5. Prepare 1 (16 oz.) of can refried beans.
  6. Prepare 3 cup of shredded Mexican cheese.
  7. You need 1 can (10.75 oz) of cream of mushroom soup.
  8. You need 1/2 cup of sour cream.

Here you can learn how to make this casserole. Follow the instructions and bon appetit! What do you think about Creamy Burrito? Here you can learn how to make this casserole.

Creamy Burrito Casserole instructions

  1. Brown ground beef & onion; drain.
  2. Stir burrito seasoning and refried beans together with ground beef.
  3. Mix soup and sour cream together in a separate bowl..
  4. Spread 1/2 the sour cream/soup mixture in the bottom of an 8x8 baking dish..
  5. Tear up 3 tortillas and spread over sour cream/soup mixture.
  6. Put half of the meat/bean mixture over torn tortillas..
  7. Add a layer of cheese..
  8. Repeat the layers.
  9. Bake uncovered at 350° for 20 to 30 minutes. Garnish with choice of toppings..

Follow the instructions and bon appetit! Creamy Burrito Casserole - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. See original recipe at: womenist.blogark.com. kept byPinkyMac recipe bywomenist.blogark.com. Please note that you will need to add Add cream of chicken soup for a creamy burrito casserole! This recipe is versatile, so the.


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