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Easiest Way to Make Delicious Burrito casserole

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Burrito casserole. Browse Our Official Site For Easy Mexican Dinner Recipes! This is a very moist and delicious burrito casserole. Kids love it and you can add all your favorite burrito toppings like sour cream, extra cheese, lettuce, tomatoes, or black olives.

Burrito casserole Brown ground meat/turkey & onion; drain. Add taco seasoning and stir in refried beans. Mix soup and sour cream in a separate bowl. You can cook Burrito casserole using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Burrito casserole

  1. Prepare 1 lb of ground beef.
  2. It's 1/2 of onion, chopped.
  3. It's 1 1/4 of taco seasoning.
  4. It's 6 of flour tortillas.
  5. Prepare 1 can of refried beans.
  6. It's 2 cup of shredded cheese.
  7. You need 1 can of cream of mushroom soup.
  8. You need 4 oz of sour cream.

This burrito casserole is made with all the great flavors of a beef and cheese burrito. The ground beef combination includes burrito seasoning, refried beans, cheddar cheese, and tortillas. Use part chorizo sausage in this dish, or make it with all ground beef. Roll up tightly and place the filled tortilla seam-side-down in the pan.

Burrito casserole step by step

  1. Brown meat & onion, add taco seasonings & stir in retried beans, mix soup & sour cream in separate bowl, spread 1/2 sourcream mixture on bottom of casserole dish, tear up 3 tortilla and spread over sourcream mixture. Put half the meat mixture over that,add layer of cheese, repeat layers, sprinkle cheese on top and bake uncovered at 350°f for 20-30 mins.
  2. .

Whisk together eggs, milk, salt and pepper. In a large skillet coated with cooking spray, cook and stir egg mixture over medium heat until thickened and no liquid egg remains; remove. Burrito Casserole is an easy and delicious beef burrito recipe where ground beef is sauteed with beans, onions, corn and other seasonings. Then the mixture is wrapped in flour tortillas and baked until golden brown. Place burritos on top of rice, top with cheese, remaining chilis and olives.


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