THE LAZY MOMS BREAKFAST BURRITO. Try this delicious Miracle Mom Breakfast Burrito recipe in your Instant Pot that's sure to be a big hit. This Instant Pot egg recipe is made with eggs, ham and hasbrowns. Your Instant Pot pressure cooker will pull together all the flavors to create a beautiful and tasty breakfast for you and your family.

Vegan burrito bowl is perfect for hot days, when you crave lighter food and prefer quick, no-sweat recipes. This is where meal ideas like this one come to the rescue. This burrito folding technique is similar to the standard way, but one extra fold ensures your fillings stay tucked where they should be. You can cook THE LAZY MOMS BREAKFAST BURRITO using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of THE LAZY MOMS BREAKFAST BURRITO

1. You need 1 slice of any cheese you want.
2. Prepare 1 large of flour tortilla.
3. It's 1 tbsp of diced red pepper.
4. Prepare 1 tbsp of diced yellow pepper.
5. You need 1 tbsp of diced chopped onion.
6. It's 1/2 tsp of butter.
7. You need 1 of few leaves of lettuce.
8. It's 1 of optional tablespoon of salsa ( if your feeling spicy).
9. It's 1 cup of egg whites.

This is the extra fold that goes above and beyond standard burrito folding. On the side where you made the first fold, bring the bottom edge of the tortilla (that is not. These are breakfast burritos without a lot of adornment. But the great thing about this recipe is, it's basic.

THE LAZY MOMS BREAKFAST BURRITO step by step

1. use small frying pan on medium low heat to melt better.
2. mix egg whites (you can choose how much of the egg whites you want to use just depends on how big you want your burrito) with the peppers and onions..
3. place in frying pan. it will only take about 7 minutes to cook the egg whites and vegies..
4. heat flour tortilla in microwave for 15 seconds and the place whatever kind of cheese you want on the tortilla..
5. once egg whites and veggies are done place ontop of the cheese.
6. add a few leaves of lettuce, one tablespoon salsa (optional) wrap up and throw it back in the frying pan for about 5 minutes flipping it over after 2 and a half minutes.
7. you can make 2 at a time it will pretty much take the same amount of time to cook.

These breakfast burritos are not haute Tex-Mex cuisine. These breakfast burritos are exactly that: breakfast burritos, and I often make them for my husband and kids when they're at the. So you know it has to be good. The chicken comes out perfectly tender but the rice is the true hero - soaked with all the burito bowl flavors from the IP magic. With hash browns, chorizo and avocado rolled in, how can it not be?