Honey Mustard Pretzel Chicken. Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown. The cutlets are served with a sweet and tangy honey-mustard sauce. Dip each chicken piece in honey mustard mixture, letting excess drip off, then roll in pretzels, pressing in the pretzels with your fingers.

Season chicken strips with salt and pepper. In a large bowl, combine honey mustard with egg substitute and whisk well. Meanwhile, place pretzels in sealable plastic bag, seal, and finely crush through the bag. You can have Honey Mustard Pretzel Chicken using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Honey Mustard Pretzel Chicken

1. It's 3 cup of Pretzels.
2. Prepare 1/3 cup of Honey.
3. Prepare 1/2 cup of Olive Oil.
4. It's 1/2 cup of Dijon Mustard.
5. You need 3 tbsp of Red Wine Vinegar.
6. You need 1 of Chicken Breast.

If Baked Cheddar Chicken Tenders married Homemade Soft Pretzel Twists, then these Baked Honey Mustard Pretzel Chicken Tenders would be their baby. Then skip the stress, forget the fuss and preheat your oven for quick and easy Baked Honey Mustard Pretzel Chicken Tenders. This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce. Super easy and fast to make!

Honey Mustard Pretzel Chicken instructions

1. Grind up pretzels into pieces in a food processor (or your Ninja) nothing that blender can't handle! 💪🏼.
2. Combine all ingredients but chicken into the food processor or blender and mix together..
3. Coat wet ingredient mixture on the chicken..
4. Dredge chicken in the crushed pretzels..
5. Pop in the oven for 20-25 minutes..
6. Serve with left over mustard sauce you made :).

So my Honey Mustard Chicken is made from scratch. I don't know about you but one of the first things I consider when planning a meal list is how much prep and cooking time a dish requires. This recipe for pretzel crusted honey mustard chicken is a star because it's as easy to make as it is delicious. Talking about these honey mustard and onion pretzels just makes me want to go whip up a whole new batch. I think I cracked the recipe to them.