Salmon Croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have For seafood lovers, this salmon entrée simply can't be beat.

Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day! "Salmon croquettes are delicious and easy to fix. You can cook Salmon Croquettes using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salmon Croquettes

1. You need 1 dash of salt.
2. You need 1 dash of black pepper.
3. You need 1 dash of red crushed pepper.
4. It's 2 of eggs.
5. You need 1/4 cup of fresh bread crumbled.
6. Prepare 1 cup of corn meal flour or sea food coating.
7. You need 1 of oil.
8. It's 1/2 cup of chopped green pepper and onion.
9. Prepare 1 can of Pink Alaska Salmon.

Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. I always harp on about the benefits of getting the kids in the kitchen. These easy salmon croquettes use fresh salmon in place of canned, a simple swap that packs a big flavor punch.

Salmon Croquettes step by step

1. Preheat oil on stove, will be used to fry so add enough..
2. Remove salmon from can into a bowl and remove small spine bones (and skin if you don't like it)..
3. Add chopped onions and green pepperw to bowl along with dash of salt, black pepper, and crushed red pepper. Mix well..
4. Use two slices of bread and crumble. Add two eggs and combine until mix is wet enough to hold. Form into balls..
5. On a plate, add corn meal flour or seafood fry. Cat croquettes with well with flour and add to hot oil..
6. Cook for three minutes on each side or until golden brown. Set on paper towels to dry oil. Enjoy!.

We poach the salmon to keep it moist and juicy, then mix it with a binder of eggs and. Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make! Salmon Croquettes are a classic Southern soul food dish with an amazing crunch in each bite.