Quinoa, Mango & Mint Salad. Quinoa, black beans, mango and vegetables with cilantro and lime juice - a delicious combination perfect for lunch or as a side dish. (perfect for Meatless Mondays!) Leftovers are great, the flavors. This cold Mango Quinoa Salad is sweet and spicy and a great refreshing and healthy recipe for the summer. It's packed with fresh flavor and it's great to make ahead of time!

With mango and vinegar and toasted sesame oil you can't go wrong. My only critique was that I found it a little heavy on the scallions. Thai Salad with quinoa, mango, whole lot of veggies & a peanut ginger dressing. You can cook Quinoa, Mango & Mint Salad using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Quinoa, Mango & Mint Salad

1. Prepare 2 cups of water.
2. Prepare 1 cup of quinoa.
3. It's 1/4 of red onion.
4. It's 2 of mangos.
5. Prepare 1 of cucumber.
6. It's 1 of Roma tomato.
7. It's 1 cup of feta or panela cheese.
8. You need 1/2 cup of finely chopped fresh mint leaves.
9. It's 2 of lemons, the juice of.
10. It's to taste of salt.
11. You need to taste of pepper.

Mix together the quinoa, mango, salsa, lime juices, spices and salt. Taste and adjust seasonings as necessary. Quinoa has lots of protein and little carbohydrate. Jazz it up with fresh mint and mango.

Quinoa, Mango & Mint Salad instructions

1. In a pot, bring the water to a rolling boil. Add the quinoa, cover and let simmer at low flame for 15 minutes. Drain and transfer to a bowl to let cool until room temperature (you can speed up the cooling by placing a smaller bowl with ice cubes or chilled water on top of the quinoa)..
2. While the quinoa cools, dice onion, mangos, cucumber, tomato and cheese..
3. Combine quinoa with diced ingredients, add the mint leaves. Toss with the lemon juice and season with salt and pepper. Voilá!.

This mango quinoa bowl is fast and delicious, drizzled with a tangy vegan cashew sauce. Healthy bowl meal recipes make dinner fast and easy! This post was created in partnership with the National. Quinoa salad with mango, avocado, tomatoes, cilantro, green onion, & a simple lime-cumin dressing. Last week I made a Black Quinoa Salad with Mango, Avocado, and Tomatoes.