Chicken Sausage Pasta Casserole. The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.

Chicken sausage, bell peppers, onions and mushrooms simmered in a marinara sauce then baked in the casserole with whole wheat macaroni topped with If you've been following me for a while, you probably know I swear by DeLallo's whole wheat pasta, it's the only whole wheat pasta I like and you. Gently stir pasta and sausage into cheese sauce. Elbow macaroni, medium shells, radiatore, rotini and cavatappi are all fine choices. You can have Chicken Sausage Pasta Casserole using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Sausage Pasta Casserole

1. You need 12 oz of whole wheat rotini pasta.
2. It's 1 tsp of olive oil.
3. It's 1/2 cup of panko bread crumbs.
4. It's 2 tbls of parmesan cheese.
5. It's 1 tsp of dried oregano.
6. Prepare 8 oz of cooked italian style chicken sausage.
7. It's 1 of medium yellow pepper.
8. Prepare 1 of medium onion chopped.
9. You need 1 lb of fresh mushrooms.
10. You need 2 tbls of water.
11. It's 4 cups of marinara sauce.
12. You need 1 cup of shredded mozzarella cheese.

This chicken and mushroom casserole has a creamy sauce that uses a can of cream of mushroom soup--but a lot more, less fatty, ingredients. I often feel that vegetables get short shrift in casseroles. Either they're drenched in cream, or thrown in as an afterthought to the pasta, the rice, and the cheese. How to Make CHICKEN & SAUSAGE SPAGHETTI CASSEROLE.

Chicken Sausage Pasta Casserole instructions

1. Preheat oven to 350°F. Coat a 9- X 13-inch baking dish with cooking spray..
2. Cook pasta according to package directions; drain pasta and return to pot..
3. Heat oil in a large nonstick skillet over medium heat. Add breadcrumbs and reduce heat to medium-low; cook, stirring often, until toasted, about 4 minutes. Remove breadcrumbs to a small bowl; stir in Parmesan and oregano and set aside..
4. In same skillet, cook sausage over medium-high heat, stirring frequently, until browned, about 5 minutes; remove to a plate and drain any fat from skillet..
5. Add pepper and onion to skillet; cook over medium-high heat, stirring frequently, until vegetables start to brown and soften, about 5 minutes..
6. Add mushrooms and water to skillet; cook, stirring frequently, until vegetables are tender, about 8 minutes..
7. Add vegetables, sausage and marinara sauce to pot with drained pasta; toss to coat. Spoon into prepared baking dish and sprinkle with mozzarella. Bake until heated through and cheese melts, about 25 minutes. Slice into 8 pieces and serve. Yields 1 piece per serving (about 1 1/2 cups)..

Add chicken & sausages to a large pot, Cover the chicken & sausage with water & boil until the chicken breast Is tender. I always keep a box of pasta in the pantry so I can pull it out and create a delicious dinner. Sausage casserole is so simple with this easy recipe with cannellini beans, plum tomatoes and potatoes. Plus, it's ready in under an hour! Sausage casserole has never been simpler to make than with this easy recipe combining cannellini beans, plum tomatoes and potatoes into one delicious dish.