Roghni Naan(baked chicken tikka).

You can have Roghni Naan(baked chicken tikka) using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Roghni Naan(baked chicken tikka)

1. You need 220 of grm, roghni Naan dough.
2. Prepare as needed of Dry milk sullery,.
3. It's as needed of Saseme seeds,.
4. It's of Oil, for Naan.

Roghni Naan(baked chicken tikka) instructions

1. Take roghni Naan dough and divide in 2 equal portions. Then roll out..
2. Make holes with the help of anything with the rounded bottom..
3. Spread dry milk sullery and sesame seeds on top..
4. Bake for 12 to 15 minutes on 190c minutes. Bake for 12 to 15 minutes on 190c minutes..
5. Spread oil on hot naan and serve with baked chicken tikka and raita..