Chicken florentine w / garlic mashed potatoes. It is so wonderful when served with garlic mashed potatoes. Classic Chicken Marsala this isn't but I don't care WHAT you call it this is just a wonderful dish. With the exception of using less oregano (just sprinkled a bit over the flour-dredged chicken) and adding a couple of cloves.
I love to serve this family favorite over rice, angel hair pasta or Garlic Mashed Potatoes with Bacon and Chives.
In today's cook with me I am making Lemon Pepper Chicken with Homemade Garlic Mashed Potatoes!
This meal was absolutely delicious and I guarantee you will.
You can cook Chicken florentine w / garlic mashed potatoes using 10 ingredients and 2 steps. Here is how you cook it.
Put the cut potatoes into a large pot, cover them with cold water, and add a large pinch of salt. Bring to a boil and simmer until the potatoes are fork tender Drain well. Meanwhile, in a small pot heat the cream, butter, garlic, and thyme. Trust me, it's so worth it.
Add oil to pan; swirl to coat. This recipe for garlicky pan-fried chicken and creamy mashed potatoes loses a lot of the fat but none of the flavor of classic fried chicken. Turn the chicken; stir the onions and garlic. We turned Chicken Florentine into our new favorite pasta dinner. Add cream and bring mixture back to a simmer.