Arbi kofta with aata naan. Arbi Kofta is the perfect tea time snack for you to try out during the navratras. These Lamb Koftas are a firm favourite. There's something about the smell of Middle Eastern spices sizzling over hot charcoals.

Malai Kofta is a Mughlai Speciality dish made with Deep fried Potato Paneer Balls simmered in Spiced Onion Tomato Gravy. Whilst cooking for a larger numbers, I chose to bake the. Afghan bread, or Naan-e Afghani, is the national bread of Afghanistan. You can cook Arbi kofta with aata naan using 35 ingredients and 18 steps. Here is how you cook that.

Ingredients of Arbi kofta with aata naan

1. It's of For kofta.
2. It's 250 gm of arbi.
3. Prepare 100 gm of paneer.
4. Prepare 1 of onion finely.
5. You need To taste of salt.
6. It's To taste of red chilli powder.
7. It's 1/2 tsp of dry coriander powder.
8. Prepare 4-5 tsp of gram flour.
9. Prepare 2 tsp of refined flour.
10. It's As needed of oil for fry.
11. Prepare of For gravy.
12. You need 7-8 of cashews.
13. It's 1 tsp of popy seeds.
14. You need 1 tsp of pumpkin seeds.
15. Prepare 1 bowl of onion paste.
16. You need 1 bowl of tomato paste.
17. You need 1 tsp of ginger garlic paste.
18. Prepare 1 tsp of cumin seeds.
19. Prepare 1/4 tsp of turmeric powder.
20. It's 1/2 tsp of dry coriander powder.
21. Prepare To taste of salt.
22. Prepare To taste of red chilli powder.
23. You need 1/2 bowl of fresh malai.
24. You need 1/2 cup of milk.
25. You need of For naan.
26. You need 1 cup of wheat flour.
27. You need 2 tsp of all purpose flour.
28. Prepare 1/2 tsp of baking soda.
29. Prepare 1 tsp of baking powder.
30. It's 2 tsp of sugar.
31. You need 1/2 bowl of curd.
32. Prepare As needed of lukewarm milk.
33. It's As needed of kalonji/onion seeds.
34. Prepare As needed of coriander leaves chopped.
35. You need As needed of butter.

The bread is oval or rectangular and baked in a tandoor, a cylindrical oven that is the primary… Kela Ka Kofta Curry or Raw Banana Kofta Curry is plantain fried dumpling served in onion tomato gravy. Kofta is something that generally made during special celebration, festival or occasion as it's sure little time consuming compare to other routine side dish as we have to prepare kofta, fry it and. Use IDM for Full speed Download. Garnish with fresh coriander.and serve hot.

Arbi kofta with aata naan step by step

1. Take a bowl add boiled arbi, paneer, onion,paneer,salt,red chilli powder,coriander powder,gram flour,all purpose flour and mix it and make the dough.
2. Make the shape of kofta.
3. Heat the oil and deep fry.
4. Take a bowl add popy seeds, pumpkin seeds,cashews, and 2 tbsp water and rest it for 15-20 minutes.
5. Now take a jar add cashews,popy seeds water and make the paste.
6. Now take a another pan add oil,cumin seeds.
7. Add onion paste, ginger garlic paste and saute it.
8. Add all spices and mix well.
9. Now add tomato paste and saute it.
10. Add cashews,popy seeds paste and mix well.
11. Add malai, milk and cook it and gravy is reay.
12. Take a serving plate add gravy, kofta and garnish it.
13. Now take a big bowl add,wheat flour, all purpose flour, baking powder, baking soda, sugar,salt and make the dough with the help of curd and milk.
14. And rest it for 2 hours with wet cloth.
15. After that take a small ball from the dough and roll it with rolling pin and spred the kalonji,coriander leaves snd press it and again roll it.
16. Now turn the back side of naan and spread the water.
17. Heat the tava and naan put on the tava and roast it.
18. Serve hot with kofta..

Note- you can make these kofta's in a paniyaram pan for a low fat version. serving suggestions-serve with naan,roti or boiled rice. Arbi Pakoda and Cutlets Recipe for Navratri । Farali Ar. Kofta is a super flavorful Middle Eastern ground meat dish. Kofta kebab is a family and kid friendly recipe that can be grilled or oven baked. Kofta is a very popular recipe throughout the region.