Bacon Mushroom Stuffed Cheese Burgers.

You can have Bacon Mushroom Stuffed Cheese Burgers using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bacon Mushroom Stuffed Cheese Burgers

1. You need 1/4 cup of Onions.
2. It's 8 slice of Bacon.
3. You need 1 can of Mushrooms - finely chopped.
4. Prepare 1 lb of Lean Ground Pork.
5. You need 1 lb of Bulk Pork Sausage.
6. You need 1/4 cup of Grated Parmesan Cheese.
7. Prepare 1/2 tsp of Pepper.
8. Prepare 1/4 tsp of Garlic powder.
9. You need 2 tbsp of Steak sauce.
10. You need 8 of Burger Buns.

Bacon Mushroom Stuffed Cheese Burgers instructions

1. In a large skillet, cook bacon over medium heat until crisp. Remove bacon and discard all but 2 tablespoons drippings. Saute onions in drippings until tender. Crumble bacon; add with mushrooms to skillet and set aside..
2. Meanwhile, combine beef, pork, cheese, pepper, garlic powder and steak sauce in a large bowl. Shape into 16 patties. Divide bacon mixture and place over eight of the patties. Place remaining patties on top and press edges tightly to seal..
3. Grill over medium heat until well-done (pork sausage in burgers requires thorough cooking). Serve on buns, with lettuce if desired..