Mackerel fish sambal puff pastry. Sambal fish (sambal ikan). (Alan Benson ). If you prefer, you could use an oily fish, say mackerel or even tuna steaks. Place one salmon filet on each puff pastry rectangle.

Deboning a fish using the butterfly technique works well with small fish like sardines, herrings and small mackerel. Sambal Ikan Bilis is a fiery spicy sauce that is as a side dish for various Asian foods, popular in many countries including Indonesia, Malaysia and Sri Lanka. There a literally hundreds of different variations of this sauce, ranging from mild, to very hot. You can have Mackerel fish sambal puff pastry using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Mackerel fish sambal puff pastry

1. Prepare of Puff pastry (ready roll).
2. You need 1 of Mackerel in tomato puree (can).
3. It's of Onion 1 diced.
4. You need 1 tsp of Garlic & Ginger paste.
5. Prepare of Curry leaves few.
6. It's 2 tbls of Kashmiri chilli powder.
7. You need 1 tbls of Garam masala.
8. You need 1 tsp of Turmeric powder.
9. Prepare to taste of Salt.
10. You need to taste of Sugar.
11. You need of Lemon juice.

The chilli, Ikan Bilis (dried anchovies), belacan (shrimp. Think of Pepperidge Farm® Puff Pastry as your blank canvas. Be inspired by our recipes and use your imagination to create your own unique, impressive dishes that guests will love. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.

Mackerel fish sambal puff pastry step by step

1. Add oil in pan. Add diced onion garlic ginger paste, curry leaves. Stir, cook until aromatic. Add mackerel with puree. Crush/Mash fish, Stir and mix well. Cook for 5 minutes. Stir.
2. Add spice powder. Stir well. Add salt to taste. Stir. Add sugar to taste.Sprinkle lemon juice. Stir and mix well. Cook for 10 minutes in med flame until oil breake and gravy thicken (until looks like dry roast).
3. Sprinkle flour on rolling board. Roll puff pastry and cut into prefered size. Add cooked curry. Roll/fold. Seal the edges with fork. Egg wash the top layer. Bake for 20 minutes (baking time will be vary).

Serve it as a light main course or as a side. Sambal is a generic term for chili-based sauces; there are a lot of varieties, we suggest using sambal oelek (available in the Asian section of most groceries). Biasanya, puff pastry digunakan sebagai 'pembungkus' dari campuran isian tertentu seperti apple pie, zuppa soup, bolen pisang dan masih banyak lagi. Bahkan, sekarang puff pastry juga dikombinasikan dengan cake atau bolu, seperti bolu kekinian ala selebritis. This is a great shortcut method for making puff pastry.