Homemade Puff Pastry.

You can cook Homemade Puff Pastry using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Homemade Puff Pastry

1. It's 250 grms of Flour.
2. You need 280 grms of Butter.
3. Prepare 1 tsp of Salt.
4. It's 1 tbsp of Lemon juice.
5. Prepare 7 tbsp of Ice.cold water.

Homemade Puff Pastry step by step

1. Make sure u measure ur ingredients correctly..
2. In a bowl add d flour add butter which u already cut I cubes,add d salt,then using a spatula be folding d butter in to d flour while u break d butter in to smaller pieces as well,untill bread crumbs texture is achived,with some pieces of butter seeing.
3. Make a hole at d centre add d lemon juice and water mix gently to form a dough,still seeing some pieces of butter.
4. Transfer on to a slitely dusted surface,try and make rectangle shape wt d dough, sprinkle little flour on d dough,rub d rolling pin with some flour as well and roll d dough to make a rectangle,then fold d at first from your front as u can see.in.pictute then fold from d other side,wrap d dough Wt clinq film and put in a friedge for 30munites.
5. After d 30munites,bring out d dough from d friedge,little dist dbworking surface roll again and fold as u did for d first time,wrap again and take back to d friedge for another munites..
6. Repeat d rolling,folding process for d 3rd time.And tataaaannn u hv ur homemade puff pastry.
7. Store in a fridge 1hr for immidiste use and store in a freezer for up 2months,always keep out of freezer for a day before use.Look out what I did with my puff pasyry dough..