Tuna curry. Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. DIRECTIONS Add the curry powder, salt and mix well.

Some ingredients in this delectable dish combines sweet tuna fish with rich and aromatic spices. Tuna Curry Recipe is basically tuna cooked with potatoes, tomatoes and spices. It is very unusual but very tasty curry recipe. You can have Tuna curry using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tuna curry

1. It's 2 tbsp of generic curry powder blend.
2. It's 2 of salam leaves (see Note).
3. Prepare 2 kg of diced fresh tuna.
4. It's 500 ml (2 cups) of coconut cream.
5. It's to taste of salt and pepper,.
6. You need of steamed rice, to serve.
7. It's 6 of red bird's-eye chillies.
8. Prepare 2 pieces of fresh turmeric, peeled.
9. It's 8 of golden eschalots.
10. It's 375 ml (1 1/2 cups) of palm oil.
11. Prepare 10 of candlenuts.
12. You need 6 of garlic cloves.
13. You need 3 cm of knob galangal, peeled.
14. You need 1 stalk of lemongrass, smashed and left whole.

This curry can be quick fix for the fish curry. Depart the Everyday with This Quick Tuna Curry Recipe from Bumble Bee. When you're tired of the same ol' same ol', this delicious, nutritious palate pleaser wraps our tuna in a Traditional Indian curry. Tuna Curry is a dry curry that goes well with rice or tortilla wraps.

Tuna curry instructions

1. For the paste, place all the ingredients except 125 ml (½ cup) of the palm oil and the lemongrass into a spice grinder or food processor and blend to a smooth paste..
2. Heat the remaining palm oil in a wok over high heat. Add the paste and lemongrass and cook for about 5 minutes or until fragrant. Stir in the curry powder and salam leaves, then add the tuna and gently stir, making sure the tuna doesn’t break up..
3. Add the coconut cream, season to taste and bring to the boil. Simmer over low heat for 5 minutes, then remove from the heat and stand for 30 minutes before serving with steamed rice..
4. NOTES Salam leaves are Indonesian bay leaves. You can substitute with curry leaves or bay leaves..

Learn how to make/prepare Tuna Tuna curry is one dish that has to be a favorite among all fish eaters. Made with lemon juice and little. Tuna Fish Curry Easy is an authentic tangy flavored fish delicacy in Kerala, very special and tasty. The spicy flavored Tuna Fish Curry pairs very well with hot rice and Kappa. Transfer the meatballs to a casserole dish.