All Recipes

Easiest Way to Make Perfect Nutella puff pastry

Delicious, fresh and tasty.


Nutella puff pastry. This Nutella puff pastry snowflake couldn't be easier to make yet it looks so stunning! This easy recipe for Nutella pastry puffs is sure to impress. Made from puff pastry, hazelnut-chocolate spread, and more hazelnuts, these freshly made pastries will be the hit of your next.

Nutella puff pastry Nutella Puff Pastry Danish is a delicious Nutella dessert you will love! This Danish recipe has a crunchy yet smooth chocolate taste in every bite. Line a baking sheet with parchment paper. You can cook Nutella puff pastry using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Nutella puff pastry

  1. You need 2 sheets of for puff pastry.
  2. It's of Nutella.
  3. You need of Cinnamon.
  4. Prepare of Sugar.
  5. You need of Egg wash.
  6. It's of Melted butter.

These warm, golden, Nutella-stuffed puffs are one of the best ways I know to use puff pastry. Pull a sheet of pastry out the freezer, and wrap squares around a dollop of Nutella. Bake, repeat. puff pastry, beaten egg, sugar, Nutella, pastry dough. Made from frozen puff pastry, hazelnuts and a chocolaty filling, these freshly made pastries will not be turned down.

Nutella puff pastry step by step

  1. Get two sheets of puff pastry and spread Nutella in the middle..
  2. You can make strips out of them like in the pic and twist them and egg wash them.
  3. 180 degree- 20 mins in the oven or till it’s cooked.
  4. Once cooked, baste with melted butter.
  5. Sprinkle with sugar and cinnamon (2 or 3tbs of sugar and 1/2 tsp of cinnamon).
  6. Enjoy!.

This fun braid of puff pastry is filled with Nutella, the addictive chocolate-hazelnut spread, along with dried cranberries. A topping of chopped hazelnuts adds the crowning touch. These puff pastry coins topped with nutella are no exception. Puff pastry with nutella is always a winner both for kids and for adults. There is no age limit for these crispy and sweet coins!


© Copyright 2020 Recipedia - All Rights Reserved