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Recipe: Perfect slow-cooker chicken tortilla soup

Delicious, fresh and tasty.


slow-cooker chicken tortilla soup. All Reviews for Slow-Cooker Chicken Tortilla Soup. Slow-Cooker Chicken Tortilla Soup. this link is to an external site that may or may not meet accessibility guidelines. This chicken soup is the easiest way to warm up.

slow-cooker chicken tortilla soup This slow cooker chicken tortilla soup recipe is filled with chicken, beans and veggies, all finished off with tortilla strips and a variety of toppings. The perfect hearty meal for a cold night! This easy Chicken Tortilla Soup comes together right in your slow cooker. You can cook slow-cooker chicken tortilla soup using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of slow-cooker chicken tortilla soup

  1. You need 1 of onion.
  2. You need 4 of chicken breast (frozen).
  3. You need 2 clove of garlic (minced).
  4. You need 2 can of chopped mild green chile peppers (4oz).
  5. It's 1 can of diced tomatoes (15oz).
  6. It's 1 can of mild red enchillada sauce (15oz).
  7. You need 1 tsp of each cumin, chili powder, salt.
  8. It's 1/4 tsp of pepper.
  9. It's 1 of bay leaf.
  10. You need 1 packages of frozen corn (10oz).
  11. It's 1 bunch of cilantro (chopped).
  12. Prepare 1 of lime wedges, shredded Parmesan cheese, sour cream, avocado slices, tortilla chips for serving.

Just sprinkle on some chili powder and cumin, add an onion, bell pepper, tomato The site may earn a commission on some products. This easy-prep chicken tortilla soup recipe simmers for hours, allowing you to serve up café-quality bowls of homemade soup at the end of the day. This Slow Cooker Chicken Tortilla Soup is a staple recipe! I had made a slow cooker version of my favorite Rick Bayless-inspired tortilla soup a few weeks ago that turned out well.

slow-cooker chicken tortilla soup step by step

  1. place the chopped onion in the bottom of the slow cooker.
  2. Layer the frozen chicken breast on top.
  3. Add the diced tomatoes and their juice, green chiles, enchilada sauce, garlic, chicken broth, spices, and bay leaf.
  4. cook on low for 6 to 8 hours.
  5. remove bay leaf.
  6. remove chicken to a plate and shred with two forks. Return to slow cooker..
  7. Stir in corn, and continue to heat until corn is hot.
  8. Add a handful of chopped cilantro.
  9. serve with a squeeze of fresh lime juice, shredded parmesan cheese, sour cream, avocado and tortilla chips for satisfying meal in a bowl.

But there's something about a big pot of soup simmering in the kitchen for hours and hours, and filling the house with the most delicious smells, that is just the best. Yes, you can make slow cooker chicken tortilla soup healthy! Yes, it's amazingly easy, delicious AND it freezes well, too! I honestly have no idea Personally, I like adding some tortilla strips into the slow cooker in the beginning so they thicken the soup as they dissolve into the liquidy tortilla soup. The best healthy Slow Cooker Chicken Tortilla Soup recipe loaded with fire-roasted tomatoes, tender chicken and savory spices.


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