Easy Tasty Banana Bread. We've curated a bunch of recipes & tips to make cooking easier for you during this time! This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star.

Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. The beauty of this banana bread recipe is you don't need a fancy mixer! A mixing bowl, a fork to whisk the eggs and a sturdy spoon to mix the batter are all you. You can have Easy Tasty Banana Bread using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Tasty Banana Bread

1. You need 2 cup of purpose flour.
2. Prepare 1 tsp of baking soda.
3. You need Pinch of salt.
4. You need 1 cup of sugar, or you can add a little bit more.
5. Prepare 1 of egg.
6. Prepare 1/2 cup of vegetables oil, you can use 1/2 cup melted butter instead.
7. It's 3 of ripe banana (smash it).
8. Prepare 2 tbsp of almond milk, you can use any milk.
9. You need 1 tsp of vanilla extract.
10. Prepare Handfuls of slices almond or you can use any nuts.

Try out these delicious banana bread recipes for those bananas that are just a little too ripe to eat 🍌 If you want more of Tasty, check out our merch here. This easy banana bread recipeis a definite classic - big banana taste, super moist, not the least bit tough. I love it for breakfast, mid day snack I'm the baker and blogger behind Just So Tasty! I believe anyone can make tasty, homemade desserts and treats.

Easy Tasty Banana Bread step by step

1. Preheat the oven at 325 F. Greased the loaf pan or bundt pan. Mixed flour, baking soda, and salt aside..
2. Mixed egg, sugar, and oil combined together. I used mixer to combined it..
3. Add the dry ingredients into the liquid ingredients. Mixed well. It will be little bit dry, so please don't freaking out..
4. Add milk, vanilla extract, and smashes banana. Mixed together until smooth. Finally add half of almonds slices into it, mixed well with spatula..
5. .
6. Sprinkles half of almond into the pan, pour the batter into it and top with the rest of the almond. Bake for 50-60 minutes. Check frequently. It's done when the knife comes out clean from the middle of the loaf or bundt..
7. Let the bread stand warm. Use sharp knife loosen the bread from sides and set aside. Enjoy!.

I love classic recipes that are delicious. I like to freeze banana bread in slices because the slices thaw much quicker- even by lunchtime! This easy banana bread is so quick to put together and tastes out of this world! Although the bread is irresistible straight out of the oven, I find that the banana flavor improves a day after it's made. This easy banana bread is also incredibly moist.