Simple☆Blueberry Cheesecake.
You can cook Simple☆Blueberry Cheesecake using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Simple☆Blueberry Cheesecake
- Prepare 200 grams of Cream cheese.
- It's 150 grams of Plain yogurt (unsweetened).
- It's 2 of Eggs.
- It's 80 grams of Sugar.
- You need 1 tbsp of Lemon juice.
- It's 3 tbsp of Cake flour.
- Prepare 70 grams of Blueberries.
Simple☆Blueberry Cheesecake step by step
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Prepare all the ingredients. Wash the blueberries and drain. Cover a round cake tin with parchment paper..
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Microwave the cream cheese for 30 seconds at 500 W to soften..
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Add the cheese and sugar into a bowl. Mix and knead well with a whisk..
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Add the beaten eggs and mix in. Then add the yogurt and lemon juice..
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Add the sieved flour and stir..
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Leave some of the blueberries for topping (I left 21 blueberries), and add the rest of them into the bowl to mix, but do not mash..
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Pour the batter into the tin. Scatter the blueberries on top..
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Bake for 50-60 minutes in a preheated oven at 170°C. If it is about to burn while cooking, cover with aluminum foil..
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Test with a skewer , if it comes out clean then it's done. When cooled, let it cool in a fridge. It's more tasty to let it rest overnight..