Easy parm encrusted chicken breast. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.

You should try it with the Peperonata for an extra flavor burst (but if not it's quite dee-lish on it's own)! Easy Pan-Seared Chicken Breasts have a crunchy crust and lots of flavor from Italian seasoning! Easy pan-seared chicken breasts is one of my favorite ways to make chicken. You can cook Easy parm encrusted chicken breast using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy parm encrusted chicken breast

1. It's 2 of boneless skinless chicken breast.
2. It's 3-4 tablespoons of mayonnaise.
3. Prepare 1/4-1/3 cup of parmesan cheese.

Combine Hellmann 's (R) Real Mayonnaise with cheese in medium bowl. Season chicken breasts with salt and pepper. Dredge the first chicken breast in the flour and shake off the excess until just a light coating remains. I first used your recipe a few years ago and this parm crusted chicken has now become my family's favorite!

Easy parm encrusted chicken breast instructions

1. First, I never measure my ingredients......
2. Coat chicken with mayo.
3. Then coat with parm.
4. Place in uncovered baking dish in preheated oven at 375 degrees for 40 minutes.(pat extra cheese on top of breasts) I usually let it rest for 5 minutes..
5. You will have to judge baking time if you have smaller breasts. Enjoy..

A friend called last night asking for the recipe. Juicy chicken on the inside, and a crazy, crunchy golden crust on the outside. Made without breadcrumbs, this is an incredible easy healthy chicken recipe. Serve with silky cauliflower mash and a drizzle of browned butter for the ultimate gluten free, low-carb meal! Find answers to all your questions below.