Brad's corned beef hash. This Corned Beef Hash is easy-to-heap, convenient to use and shelf-stable as well. This corned beef is crafted with the premium ingredients, including first-rate quality corned beef and fresh potatoes. Cook beef in a large cast-iron or non-stick skillet over medium heat until fat begins to render.

More than likely, if you're being served corned beef, it's going to come with potatoes, cabbage, and maybe even carrots, but this year, we suggest switching it up and making a hash with your. Cabbage, caramelized onion, corned beef and pan fried potatoes make a delicious hash. One of my favorite treats when I go to diners or out for breakfast is homemade corned beef hash. You can have Brad's corned beef hash using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Brad's corned beef hash

1. You need 3 of medium potatoes.
2. It's 1/2 of LG red onion.
3. It's 2 cups of left over corned beef, shredded.
4. It's of Sea salt and black pepper.
5. It's 2 tbs of cider vinegar.
6. You need of Eggs.
7. Prepare 1 1/2 tbs of minced garlic.

In bowl, combine hash, celery, bell pepper, chili sauce and chili powder; mix well. Spread hash mixture evenly on English muffin halves. All you need is a large skillet, corned beef, onions, potatoes, and seasoning. Brad guides you through the proc.

Brad's corned beef hash step by step

1. Wash potatoes. Quarter lengthwise. Slice very thin..
2. Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast..
3. When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy..
4. Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through..
5. Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy..

Unsalted butter - helps cook the vegetables and adds flavor. You can also use vegetable or canola oil. Russet potatoes - best potatoes for this homemade hash. Sweet onion, green bell pepper, garlic - all meant to enhance the flavor of the hash. Corned beef - make in the slow cooker before using in the hash.