low calorie *easy* Mexican chicken breast bake. Easy Mexican Chicken Bake Low Carb is a super simple, but oh so tasty recipe that I have been making for years. The version I used to make had refried beans and a sprinkling of corn chips on top, but I removed those for a low carb grain-free version. Super tasty and healthy chicken breast with sliced mushrooms and red or green peppers.

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Ingredients of low calorie *easy* Mexican chicken breast bake

1. You need 4 of boneless skinless chicken breast.
2. It's 1 packages of low sodium taco seasoning.
3. You need 1/4 cup of reduced fat sour cream.
4. Prepare 1 cup of salsa.

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low calorie *easy* Mexican chicken breast bake step by step

1. preheat oven to 350°F.
2. put seasoning in zip lock baggy with chicken and shake to coat.
3. Spray a casserole dish with nonstick spray and put chicken in dish.
4. bake for 30 minutes or until cooked through**five minutes before done, top with salsa.
5. garnish with sour cream and serve.

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