Chicken and Seafood Paella.
You can cook Chicken and Seafood Paella using 15 ingredients and 12 steps. Here is how you cook that.
Ingredients of Chicken and Seafood Paella
- You need 1 tbsp of oil.
- It's 1 of onion.
- Prepare 2 of chicken breasts.
- It's 1 of 225g chorizo sausage.
- You need 1 of red pepper.
- You need 1/4 cup of tomato paste.
- Prepare 2 tsp of paprika.
- Prepare 1 of garlic clove.
- You need 1 bag of frozen seafood mix.
- Prepare 1 of chicken stock cube.
- Prepare 1 cup of cooked peas.
- You need 1/2 tsp of chilli flakes.
- Prepare 1 of juice from one lemon.
- Prepare 2 cup of rice.
- It's 1 of fresh black pepper.
Chicken and Seafood Paella instructions
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Start by cooking your rice for about twenty minutes..
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Slice and cook your chicken breasts..
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Chop and peel your onion..
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Seed and slice your red pepper..
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Heat oil in a paella pan..
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Disolve chicken stock cube in one cup of boiling water..
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Add onion to paella pan and fry until soft..
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Add all other ingredients, apart from rice and pepper..
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Let simmer for 5 minutes..
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Add rice, and stir until warm through..
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Sprinkle black pepper over dish..
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Serve, preferably with a glass of white wine..