Delicious Vietnamese Cuisine: Pho.

You can have Delicious Vietnamese Cuisine: Pho using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Delicious Vietnamese Cuisine: Pho

1. It's 60 of to 100 grams Vietnamese pho noodles (rice noodles).
2. It's 300 of to 400 ml Water.
3. Prepare 80 of to 100 grams or as much (to taste) Chicken thigh meat.
4. You need 30 of to 50 grams or as much (to taste) Bean sprouts.
5. It's 1 tsp of Weipa.
6. Prepare 1 tbsp of Fish sauce.
7. You need 1 dash of Salt.
8. Prepare 1 of (to taste), optional Fresh coriander.

Delicious Vietnamese Cuisine: Pho instructions

1. I used these pho noodles..
2. This is the fish sauce and Weipa..
3. Bring the water to a boil and add the Weipa to make the soup. Poach the chicken meat in the soup while skimming off any scum. When the chicken is cooked through, remove it from the soup..
4. Add the fish sauce and salt. Taste and adjust..
5. Cook the pho noodles following package instructions. Rinse the cooked noodles in cold water well. (This will firm them up.).
6. Cut the cooked chicken into bite-sized pieces. Blanch the bean sprouts..
7. Put the noodles in a bowl, add the chicken and other ingredients on top and pour the soup over. Add coriander leaves (or other toppings) to taste..
8. The noodles are slippery and good..