Keto corned beef pizza. Keto corned beef hash is a lovely way to use up leftover corned beef and can be a hearty and cheering meal to fill the whole family. Using cauliflower means this dish is low carb and because the cauliflower is caramelized slightly, it brings a deeper level of flavor to the hash. Fortunately, we had just had corned beef brisket for dinner the other night, and the rest was history.

This Keto Curried Beef is the perfect Asian take-out replacement filled with spices, thick curry, and hearty meat! We often find one-pot meals are the best kind to make and that includes this Keto Curried Beef recipe! It's rich and creamy, hearty, and overall a well balanced meal from the meat to. You can cook Keto corned beef pizza using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Keto corned beef pizza

1. It's of Pizza base.
2. Prepare 2 of eggs.
3. Prepare 2 tbsp of almond meal.
4. Prepare 1 tsp of garlic powder.
5. It's 1/2 tsp of salt.
6. It's 2 tbsp of thickened cream.
7. Prepare of Topping.
8. It's 1/2 cup of pizza sauce.
9. You need 1/2 cup of mozzarella cheese.
10. You need 1/2 cup of sliced celery.
11. It's 1/2 cup of sliced spring onion.
12. You need 1/2 cup of corned beef.
13. Prepare 1 tsp of chilli paste.
14. It's 1 tsp of garlic paste.

It doesn't get any easier than this recipe, If you are new to sous vide give this foolproof method a try. I like to cook the point portion of the corned beef as it is fattier than the flat portion. Corned beef and cabbage are super cheap at every grocery store right now and you might as well take advantage. Place the corned beef over the vegetables.

Keto corned beef pizza instructions

1. Heat the coconut oil in a pan. Saute the corned beef. Add the chilli paste and the garlic paste and saute for 5 mins. Put aside..
2. In a bowl whisk the ingredients for the pizza base together. Pour into the pan. Cover and cook on low flame till the eggs look firm..
3. Top with pizza sauce first. Sprinkle the mozzarella cheese on top. Cover and cook till cheese melts..
4. Sprinkle spring onion, celery and the beef mix. Cover and cook for 1 min. Serve hot..

Note that I wanted to have a lot of left over corned beef for other purposes so you could definitely just cook one roast if you wanted. Use up that corned beef and cabbage and turn it into a pizza. Dip into Russian dressing and say hello to dinner. This pizza is full of Russian dressing, fresh sliced cabbage and slow cooked corned beef. I like to dip my pizza in Russian dressing, but it's delicious on its own too.