Chicken Sausage Patties and Gravy.

You can cook Chicken Sausage Patties and Gravy using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Sausage Patties and Gravy

1. Prepare of Sausage.
2. It's of ground chicken.
3. It's of garlic cloves, chopped fine.
4. Prepare of onion powder.
5. You need of chilli powder.
6. It's of paprika.
7. You need of ground cumin seed.
8. Prepare of ground oregano.
9. It's of dried thyme.
10. It's of garlic salt.
11. You need of freshly ground black pepper.
12. It's of vegetable oil.
13. You need of Gravy.
14. Prepare of shortening (Crisco).
15. Prepare of all-purpose flour.
16. It's of chicken broth.
17. You need of paprika.
18. Prepare of Salt and pepper.

Chicken Sausage Patties and Gravy step by step

1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices..
2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side..
3. In the same skillet, mix shortening and flour under low heat until well combined.
4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes..
5. Serve with buttermilk biscuits or rice..