Sausage, Cabbage, & Pasta. This is a family favorite cabbage recipe. The cabbage is cooked down with tomatoes, seasonings and smoked sausage for a hearty and delicious meal-in-itself. This Cabbage, Sausage and Potato Soup recipe is totally hearty Hello Ali, Oh my I have a ex-large pot of your Cabbage, Sausage and Potato soup simmering right.

I'm so used to German treatments of cabbage, I'm surprised at how good this stew is with the Italian sausage and Parmesan. I don't usually think of Parmesan and cabbage paired together. Add sausage and beer to the cabbage; stir. You can have Sausage, Cabbage, & Pasta using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sausage, Cabbage, & Pasta

1. You need of medium head red cabbage.
2. Prepare of hot Italian sausage.
3. Prepare of lg white onion.
4. It's of cans diced tomatoes.
5. You need of better than bouillon.
6. Prepare of Italian herb blend.
7. Prepare of Salt, olive oil.
8. You need of # Angel hair pasta.
9. You need of Couple glugs Merlot.

This is a super easy dish that has a bit of tang and zip to it. Download Sausage cabbage stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Add sausage; spoon cabbage mixture over sausage. Sauteed Cabbage and Sausage - a fuss-free family weeknight meal that is super quick and easy to prepare.

Sausage, Cabbage, & Pasta instructions

1. Brown sausage in Dutch oven, remove. (Start tall pot of salted water for pasta).
2. Chop and add onions along with herbs.
3. Add wine to deglaze pan.
4. Add tomatoes, bouillon, chopped cabbage.
5. Cook until tender. Return sausage to pan. Olive oil and salt to taste. Serve over pasta.

Next time, though, I'm going to try My family LOVES this recipe! Italian sausage, diced tomatoes, cabbage, and a handful of spices This Sausage and Cabbage Soup makes a HUGE pot so you'll have lots of leftovers unless you are feeding a large group of people. Made with sausage, cabbage, apples, onion, and spices it's perfect with crusty bread and salad. We made this dish with smoked chicken sausage, but feel free to use andouille, kielbasa, or your own. Polish Sausage, Cabbage, and Potatoes (Bigos).