Broccoli Rabe and Sausage Pasta.
You can have Broccoli Rabe and Sausage Pasta using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Broccoli Rabe and Sausage Pasta
- Prepare of olive oil.
- You need of salt and pepper.
- Prepare of gloves garlic chopped.
- It's of spicy Italian sausage removed from casing.
- You need of bunched broccoli rabe chopped into one inch pieces.
- Prepare of shredded provolone.
- Prepare of grated parmesan cheese.
- Prepare of short pasta (orecchiette works best).
- You need of Toasted breadcrumbs.
Broccoli Rabe and Sausage Pasta step by step
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Boil pasta in large pot (make sure to heavily salt the pasta water). Reserve some of the pasta water prior to draining..
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Heat 2 tablespoons oil in separate pot on medium heat. Add sausage and mash into crumbles. Cook sausage until slightly browned.
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Remove pot from heat. Using a slotted spoon, remove sausage from pan leaving the oil. Set sausage aside.
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Return pot to heat and add one tablespoon of oil. Add garlic and saute garlic until golden brown..
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Stir broccoli rabe, salt, and pepper into pot to combine with garlic and oil.
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Place lid on pot and allow broccoli rabe to steam for about 8-10 min depending on how tender you like it.
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Once broccoli rabe is cooked, reduce heat to low and mix in sausage and cheese.
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Add cooked pasta to pot and combine. If dry, add some of the reserved pasta water.
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Top individual portions with toasted bread crumbs and a drizzle of olive oil.