Easy creamy chicken and rice. Instant Pot creamy chicken and rice casserole is the perfect, stick-to-your-ribs home cooked dinner! You'll love how easy it is! Note: This post may contain affiliate links for your convenience.

If you need an easy dinner idea, I have you covered! This Easy Creamy Crock Pot Chicken and Rice inspired from a recipe in Gooseberry Patch's Slow-Cooker. This was very good, and a very creamy delightful switch from the usual run of the mill "Chicken & Rice" recipes. You can have Easy creamy chicken and rice using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy creamy chicken and rice

1. It's 6 of boneless skinless chicken breasts.
2. It's 4 can of cream of chicken soup.
3. Prepare 1 of lemon pepper seasoning.
4. You need 1 cup of shreded cheese.
5. It's 1 box of Rice.

But I have got to say after making it a few times I tried a more gourmet tasting flair to it and it worked. Whenever I'm in need of a nourishing, soothing meal, I turn to this creamy chicken and rice soup. Although noodles tend to get all the attention, I actually prefer my chicken soup flecked. Nothing beats this one-pot creamy chicken and rice recipe when it comes to convenience or comfort.

Easy creamy chicken and rice instructions

1. preheat oven to 375° F.
2. place chicken in baking dish and season with lemon pepper.
3. put chicken in oven and bake for 45 minutes.
4. while chicken is cooking you can boil your rice I personally use boil in a bag it's easiest.
5. once chicken is cooked all the way through ad all the cans of cream of chicken soup in the dish over chicken, do not pour out any juices from the chicken leave them in the dish with the soup and chicken and spread and mix evenly..
6. once all the soup is in the pan sprinkle shredded cheese all over the top and put back in the oven for 10 minutes or until soup and cheese is bubbly..
7. once it's done put chicken and soup over rice and enjoy.!.

Also, we can pretty much guarantee you won't. This creamy chicken and rice is a real one-pot meal! With Parmesan cheese and a splash of lemon, it's an easy and delicious dinner. Rice: Use white rice since brown rice takes longer to cook and will overcook the chicken. Cheese: Fresh Parmesan is ideal, but can sub shredded.