Smoked Sausage Pizza.
You can have Smoked Sausage Pizza using 17 ingredients and 11 steps. Here is how you cook that.
Ingredients of Smoked Sausage Pizza
- Prepare of Crust------------------.
- Prepare 1 of quick pizza dough see my recipe.
- It's As needed of flour for dusting.
- You need of Tomato sauce--------------.
- You need 1 tablespoon of butter.
- It's 1-1/2 tablespoons of tomato paste.
- Prepare 15 ounce of diced tomatoes.
- It's 1-1/2 tablespoons of saffron infused oil see my recipe.
- It's 1/2 teaspoon of granulated garlic powder.
- You need 1/2 teaspoon of kosher salt.
- It's 1 teaspoon of sugar.
- You need 1-1/2 tablespoons of grated parmesan cheese.
- It's of Toppings-------------------.
- You need 1/2 pound of smoked sausage.
- It's 1/2 of medium onion thinly sliced.
- You need 1/2 cup of sharp cheddar cheese shredded.
- You need 1/2 cup of shredded colby jack cheese.
Smoked Sausage Pizza step by step
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Preheat oven to 425 degrees Fahrenheit.
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Make the sauce simmer the tomatoes and add the sauce ingredients. Simmer for 15 minutes..
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Set aside to cool a bit..
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As sauce cools dust the dough and roll it out..
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Heat the pan I used a flat iron skillet. Smear with butter..
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Add the dough to the skillet and brush the saffron infused oil over the top of the crust..
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Add the sauce..
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Slice the sausage thinly. Cover the sauce with the sausage..
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Add the onion and cheeses..
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Put into the hot oven for 30-35 minutes..
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Serve I hope you enjoy!!.