Sausage egg roll bowl. How to make egg roll in a bowl: You need a good-sized skillet for this recipe. It will help you avoid making a mess on your stove top as you stir it up. If in doubt, use your bigger skillet.
Here's a unique recipe for a deconstructed egg roll - think egg roll ingredients without the fried wrapper - that is served simply in a bowl.
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You can have Sausage egg roll bowl using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sausage egg roll bowl
- It's of ground pork.
- Prepare of coleslaw mix or cabbage.
- You need of Garlic minced.
- You need of Ginger minced.
- Prepare of soy sauce.
- You need of chopped green onions.
- Prepare of sesame oil.
No wrappers needed for this delicious keto sausage egg roll in a bowl! No wrappers needed for this keto friendly sausage egg roll in a bowl! It's a recipe so tasty, you'd never miss the high carb wrap. Egg roll taste without the assembly and deep frying.
Sausage egg roll bowl step by step
- Heat a large Skillet over medium heat stirring often to crumble until cooked through......*DO NOT DRAIN*.
- And the coleslaw mix garlic ginger and soy sauce to the skillet with the sausage cook for 3 to 4 minutes or until cabbage has softened a bit.
- Remove from heat and top with the green onions and drizzle with sesame oil.
- Serve immediately with regular rice or with cauliflower rice...... enjoy.
Add the sausage and cook, stirring often to crumble, until cooked through. Add the coleslaw mix, garlic, ginger, and soy sauce to the skillet with the sausage. Roll each half in a rectangular. with a beaten egg, then sprinkle with sausage . This turkey sausage egg roll bowl is a low-carb option that will not only satisfy, but will tickle your taste buds, too! Luckily, this easy to make turkey sausage egg roll bowl will satisfy that hankering for takeout without adding anything to your waistline.