Sausage Biscuits.

You can have Sausage Biscuits using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sausage Biscuits

1. It's of flour.
2. You need of baking powder.
3. It's of salt.
4. Prepare of sugar.
5. It's of milk.
6. You need of ground sausage.

Sausage Biscuits step by step

1. Preheat oven 385°F.
2. In a skillet brown sausage, save all drippings..
3. Mix all dry ingredients in a bowl,.
4. Add milk and sausage with all of the drippings (needs to be about a 1/4 cup of drippings, if not add vegatable or other oil until you have a 1/4 cup).
5. Mix well, add a little more flour if mix is too wet or a little more milk if too dry..
6. Place dough on a floured surface and kneed for a few minutes..
7. Use a biscuit cutter or I always use a mason jar ring and cut biscuits and place on a well greased pan, bake for about 12 to 15 minutes or until brown on top..
8. Enjoy!.