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Recipe: Delicious Slow Cooker Carrot Ginger Soup

Delicious, fresh and tasty.


Slow Cooker Carrot Ginger Soup. In this video, I make one super tasty slow cooker carrot and ginger soup. It's incredibly fulfilling and perfect for feeding a crowd. A slow cooker soup is always an excellent way of feeding a crowd without breaking the bank.

Slow Cooker Carrot Ginger Soup Smooth, creamy ginger-carrot soup is always a treat and this vegan slow cooker version with hints of cumin, turmeric, and mandarin orange doesn't disappoint. Zesty ginger and tangy orange juice balance the mellow flavor of carrots. When cooking in the slow cooker, you must be aware that the flavors will intensify—especially garlic. You can have Slow Cooker Carrot Ginger Soup using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Slow Cooker Carrot Ginger Soup

  1. Prepare 4-5 lbs of carrots, roughly chopped up.
  2. It's 1 of medium onion, diced.
  3. You need 2-3 of garlic cloves, minced.
  4. Prepare 2-3 tbsp of freshly ground ginger(or 2-3 tsp of ground ginger).
  5. It's 4-5 cups of low sodium chicken stock/broth.
  6. You need 1 cup of coconut milk(or heavy cream or half & half).
  7. You need of Ground black pepper for taste.

The ginger also intensified so ½ tbsp of minced ginger is enough to give flavor to the entire soup without overpowering the sweetness of the carrots. This Carrot Ginger Soup recipe is easy, hearty and healthy! It's made with carrots, chicken broth, sauteed onions and garlic with a variety of spices that give it so much flavour! Includes Instant Pot & Slow Cooker versions.

Slow Cooker Carrot Ginger Soup instructions

  1. Chop up the onion, ginger, and garlic. Put into a small power, off to the side..
  2. Cut up the carrots, then place into the slow cooker. Stir in the onion, garlic, and ginger mixture..
  3. Pour the stock/broth into the slow cooker, stir together. Turn the temperature on to low, then cook for 7-8 hours. It took us about 7 hours..
  4. When done, pour half of the soup into a large bowl, add half of the coconut milk/cream/half & half into the soup, then blend it all together using a emulsion blender. When all blended, mix together back in the slow cooker..
  5. Enjoy!.

No one is surprised, and that's okay. Because Soup Season is a long ways. Making this Vegan Carrot Ginger Soup in the Instant Pot couldn't be easier. Chuck all of the ingredients into your slow cooker, cover, and cook on low for. In slow cooker, combine lentils, carrots, onion, ginger, garlic, cumin, salt, pepper; pour in water and broth.


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